Thursday, September 11, 2008

Chocolate Zucchini Bread
3 Eggs
1 cup sugar
1 cup brown sugar
1 cup vegetable oil
4 tablespoons cocoa
1 teaspoon vanilla
2 cup grated zucchini
3 cups flour
1 teaspoon salt
1 teaspoon baking soda
1/4 teaspoon baking powder
1 teaspoon cinnamon
Combine all ingredients in large bowl & mix until blended. Grease & flour 2 large loaf pans, divide mixture into both pans. Cook @ 350 degrees for 50-60 minute or until toothpick comes out clean. Let cool for 15-20 minutes on cooling rake, then remove from pans. Frost with cream cheese frosting.
Cream Cheese Frosting
1 80z package cream cheese (softened)
5-6 cups powdered sugar
4 tablespoons milk
1 tablespoon vanilla
Mix all together until fluffy.

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